It is clear that, in the face of climate change, the agriculture sector in Africa is being called on to increase food production to meet the food demand for a growing population. A number of countries have prepared National Agriculture and Food Security Investment Plans (NAFSIPs) to integrate the scaling up of practices that augment development, food security, and climate change adaptation and mitigation. This paper proposes a methodology to examine the potential of existing NAFSIPs to generate climate change benefits.
Senegal
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