Connecting countries to climate technology solutions
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Minimizing food waste

Minimizing food waste

  • Introduction to Waste Management and Climate Change

    Type: 
    Webinar
    Date and time:
    Wednesday, February 4, 2015 - Wednesday, February 4, 2015 Europe/Paris

    This webinar highlights the relevance of the waste sector to climate change, provides different technology options, and ways to overcome common barriers faced by developing countries when adopting these waste management technologies.

  • SNV Netherlands Development Organization

    Type: 
    Organisation
    Country of registration:
    Netherlands
    Relation to CTCN:
    Network Member

    SNV is a not-for-profit international development organisation founded in the Netherlands 50 years ago. SNV helps people overcome poverty in 38 of the poorest countries in Asia, Africa and Latin America by enabling access to thetools, knowledge and connections they need to increase their incomes and gain access to basic services. SNV works in three key sectors - Agriculture, Renewable Energy and WASH - and in the cross cutting themes of lnclusive Business, REDD+ and Climate Smart Agriculture.

  • 2012 Global food policy report

    Type: 
    Publication
    Publication date:

    This 2012 Global Food Policy Report is the second in an annual series that provides an in-depth look at major food policy developments and events. Initiated in response to resurgent interest in food security, the series offers a yearly overview of the food policy developments that have contributed to or hindered progress in food and nutrition security. It reviews what happened in food policy and why, examines key challenges and opportunities, shares new evidence and knowledge, and highlights emerging issues.

  • 2016 Global Food Policy Report

    Type: 
    Publication
    Publication date:

    The Global Food Policy Report is IFPRI’s flagship publication. This year’s annual report examines major food policy issues, global and regional developments, and commitments made in 2015, and presents data on key food policy indicators. The report also proposes key policy options for 2016 and beyond to achieve the Sustainable Development Goals. In 2015, the global community made major commitments on sustainable development and climate change.

  • 2016 Global Food Policy Report: Synopsis

    Type: 
    Publication
    Publication date:

    The Global Food Policy Report is IFPRI’s flagship publication. This year’s annual report examines major food policy issues, global and regional developments, and commitments made in 2015, and presents data on key food policy indicators. The report also proposes key policy options for 2016 and beyond to achieve the Sustainable Development Goals. In 2015, the global community made major commitments on sustainable development and climate change.

  • Food policy in 2015-2016: Reshaping the global food system for sustainable development

    Type: 
    Publication
    Publication date:

    The year 2015 saw a new global commitment to sustainable development that will require a reshaping of the world’s food system. The well-being of people and the planet will depend on creation of a food system that is more efficient, inclusive, climate-smart, sustainable, nutrition- and health-driven, and business-friendly.

  • Shifting diets: Toward a sustainable food future

    Type: 
    Publication
    Publication date:

    A global convergence toward Western-style diets that are high in calories, protein, and animal-based foods poses challenges for food security and sustainability. To quantify the benefits of shifting these consumers to more sustainable diets, several possible diet shifts are modeled. A framework is proposed to tackle the crucial question of how to shift people’s diets through the retail and food services sector.

  • Fostering rural women’s entrepreneurship with solar energy solutions

    Type: 
    Publication
    Publication date:
    Objective:
    Sectors:

    Description of the project: India produces large quantities of fruits and vegetables, but more than 50% of this is wasted. The project aims to: 1) demonstrate the commercial viability of solar drying of fruits, vegetables and condiments, and convert them into profitable products on a micro enterprise scale; 2) equip rural poor women with solar dryers and train them on proper use. Sthree Sakthi Mahila Samajam installed solar powered air dryers in 2017 under the Socio-Economic Program of AIWC.

  • SMARTer2030 - ICT Solutions for 21st Century Challenges

    Type: 
    Publication
    Publication date:
    Objective:

    SMARTer2030 is the third instalment in the acclaimed GeSI series of SMART reports, demonstrating the enabling potential of ICT in eight different sectors (from buildings to energy, from transport to agriculture and healthcare), and how ICT solutions can support the transition to a low-carbon economy while delivering business opportunities and improving people's quality of life.

  • SystemTransformation - How Digital Solutions Will Drive Progress Towards the Sustainable Development Goals

    Type: 
    Publication
    Publication date:
    Objective:

    Building on the findings of the GeSI SMARTer2030 report, #SystemTransformation looks at how ICT will be instrumental in the achievement of the UN Sustainable Development Goals. The report analyzes the current SDGs implementation gaps, identifies the key features that make ICT a fundamental tool to achieve the Goals, and provides a deep-dive into those Goals where the ICT contribution can be most immediate and important.