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Enteric fermentation is a digestive process by which carbohydrates are broken down by microorganisms into simple molecules for absorption into the bloodstream of an animal.

Enteric fermentation

  • Feasibility Assessment: Short-Lived Climate Pollutants Finance Innovation Facility

    Publication date
    Objective
    Mitigation
    Sectors
    Agriculture
    Industry
    Transport
    Waste management

    This report focuses on investigating the SLCP mitigation technologies offering the highest mitigation potential of the three major SLCPs: black carbon, hydrofluorocarbons (HFCs), and methane, and each of the sectors identified by the CCAC sector initiatives. The report assesses the barriers to expediently mobilise private financial flows towards SLCP mitigating technologies in a number of key sector and markets; analyse the financial profiles of the key technologies.

  • The Green House

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    Knowledge partner
    Knowledge partner
    Country of registration
    South Africa
    Relation to CTCN
    Network Member
    Knowledge Partner
    Sector(s) of expertise
    Agriculture
    Carbon fixation and abatement
    Renewable energy
    Energy efficiency
    Forestry
    Transport
    Waste management

    The Green House is a sustainability consulting firm with experience working on energy, climate change and sustainability-related projects including climate policy development, strategic energy and climate planning, technology assessment, emissions modelling, and life cycle assessment.