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In metallurgy, a non-ferrous metal is a metal, including alloys, that does not contain iron (ferrite) in appreciable amounts.

Non-ferrous metals

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    TO BE EFFECTIVE, COMMITMENTS TO ACTION MUST BE IMPLEMENTED AND ENFORCED. THE IMPLEMENTATION OF POLICIES AND INTERVENTIONS DEPENDS on converting political commitment to practical action. How are governments and other stakeholders doing in implementing policies and interventions that reflect commitment?

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    THE FOOD, SOCIAL, HEALTH, AND LIVING ENVIRONMENTS IN WHICH PEOPLE MAKE DECISIONS HAVE A HUGE INFLUENCE ON NUTRITIONAL STATUS. For optimal nutrition, these underlying factors matter. For example, the food environment should make healthy diets available, affordable, accessible, and desirable. The social environment should set norms about good nutrition and hygiene and support people in caring for their nutrition and the nutrition of their families.

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    ASSESS PROGRESS AGAINST GLOBAL TARGETS; MAKE SMART COMMITMENTS; ACCELERATE IMPLEMENTATION; ACCELERATE THE CONTRIBUTION OF THE UNDERLYING DRIVERS; FINANCE THE GLOBAL TARGETS; MEASURE PROGRESS AT THE NATIONAL AND SUBNATIONAL LEVEL

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    En la actualidad, pocos son los obstáculos a los que se enfrenta la comunidad mundial que puedan compararse en magnitud con el de la malnutrición, una condición que afecta directamente a una de cada tres personas. La malnutrición se manifiesta de muy distintas maneras: retraso en el crecimiento y el desarrollo de los niños; personas esqueléticas o propensas a las infecciones; personas con exceso de peso o que corren el riesgo de contraer enfermedades crónicas debido al consumo excesivo de sal, azúcar o grasas; e incluso personas con carencias de vitaminas o minerales de importancia.

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    The year 2015 saw a new global commitment to sustainable development that will require a reshaping of the world’s food system. The well-being of people and the planet will depend on creation of a food system that is more efficient, inclusive, climate-smart, sustainable, nutrition- and health-driven, and business-friendly.

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    The Global Nutrition Report, an independent accountability mechanism for progress and action on nutrition, calls on all actors to make SMART Commitments to Nutrition Action—that is, commitments that are specific, measurable, achievable, relevant, and time bound. Specifically, we call on governments to make SMART Commitments to Nutrition Action to achieve national nutrition targets and to put in place monitoring systems that allow them and others to assess progress.

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    Few challenges facing the global community today match the scale of malnutrition, a condition that directly affects one in three people. Malnutrition manifests itself in many different ways: as poor child growth and development; as individuals who are skin and bone or prone to infection; as those who are carrying too much weight or who are at risk of chronic diseases because of excess intake of sugar, salt, or fat; or those who are deficient in important vitamins or minerals.

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    As we move into the post-2015 era of the Sustainable Development Goals (SDGs), the world faces many seemingly intractable problems. Malnutrition should not be one of them. Countries that are determined to make rapid advances in malnutrition reduction can do so, and the incentives to improve nutrition are strong. Good nutrition provides a vital foundation for human development, central to meeting our full potential. When nutrition status improves, it leads to a host of positive outcomes for individuals and families.

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    À l’aube de l’ère post-2015 des Objectifs de Développement Durable (odd), le monde est Confronté à de nombreux problèmes apparemment insolubles. La malnutrition ne devrait pas en faire partie. Les pays déterminés à faire des progrès rapides dans la réduction de la malnutrition peuvent y parvenir, et les incitations à améliorer la nutrition sont fortes. Une bonne nutrition constitue un fondement essentiel du développement humain, primordial pour la réalisation de tout notre potentiel.