Djibouti

This Technology Transfer Advances Djibouti's

• Nationally Determined Contribution to avoid 1.8 MtCO2e of future emissions, reducing its emissions by 40% compared to the reference scenario. Implementing conditional measures would enable the reduction of an additional 0.9 MtCO2e, or 20% of GHG emissions by 2030 compared to the reference scenario. The conditional mitigation scenario would therefore allow the Republic of Djibouti to maintain its level of emissions at the equivalent of 2010 levels.

Context

The Climate Technology Centre and Network (CTCN) together with the Radboud University (the Netherlands) organized a summer school on the climate action for sustainable development. There were 28 participants from 23 different countries of which CTCN is sponsoring 15 participants from the Least Developed Countries (Afghanistan, Bangladesh, Benin, Chad, Djibouti, Guinea, Malawi, Myanmar, Mozambique, Senegal, Sudan, Tanzania, Togo, Uganda, Zambia). 

Climate experts from Africa met in Kenya to discuss collaboration and technology transfer. Representatives from government, private sector, finance and research institutions gathered in Nairobi, Kenya.
 

TO BE EFFECTIVE, COMMITMENTS TO ACTION MUST BE IMPLEMENTED AND ENFORCED. THE IMPLEMENTATION OF POLICIES AND INTERVENTIONS DEPENDS on converting political commitment to practical action. How are governments and other stakeholders doing in implementing policies and interventions that reflect commitment?

À l’aube de l’ère post-2015 des Objectifs de Développement Durable (odd), le monde est Confronté à de nombreux problèmes apparemment insolubles. La malnutrition ne devrait pas en faire partie. Les pays déterminés à faire des progrès rapides dans la réduction de la malnutrition peuvent y parvenir, et les incitations à améliorer la nutrition sont fortes. Une bonne nutrition constitue un fondement essentiel du développement humain, primordial pour la réalisation de tout notre potentiel.

The 193 individual country profiles capture the status and progress of all UN Member States, and the 80+ indicators include a wealth of information on child, adolescent and adult anthropometry and nutritional status, in addition to intervention coverage, food supply, economics, and demography. This tool is particularly useful for nutrition champions at the country-level, as it presents a wide range of evidence needed to assess country progress in improving nutrition and nutrition-related outcomes.

Tandis que nous entrons dans l’ère des objectifs de développement durable (ODD), le monde est confronté à de nombreux problèms apparemment insolubles. La malnutrition ne devrait pas en faire partie. Les pays déterminés à enregistrer des avancées rapides sur le front de la réduction de la malnutrition ont les moyens d’y parvenir. Si les gouvernements veulent atteindre la cible de l’ODD sur l’éradication de toutes les formes de malnutrition d’ici 2030, il leur suffit de suivre les voies clairement tracées pour ce faire.

This chapter tracks countries’ progress in improving the nutrition status of their populations. It begins by assessing countries’ progress at meeting the targets for reducing undernutrition by 2025, set by the World Health Assembly (WHA) in 2012 as in the Global Nutrition Report 2014, we apply the global targets to each country to assess whether it is on or off course to meet the 2025 global targets. In this year’s report we use more fine-grained assessments of Progress that provide more information than whether a country is simply on or off Course.

As we move into the post-2015 era of the Sustainable Development Goals (SDGs), the world faces many seemingly intractable problems. Malnutrition should not be one of them. The incentives to improve nutrition are strong, and determined countries can make rapid advances in malnutrition reduction. Good nutrition provides a vital foundation for human development that is central to meeting our full potential. When nutrition status improves, it leads to a host of positive outcomes for individuals and families.

Le rapport de l’Indice de la faim dans le monde 2014 – neuvieme edition – propose une mesure multidimensionnelle de la faim au niveau national, regional et mondial. Le GHI 2014 montre les progres effectues en matiere de reduction de la faim depuis 1990, mais des efforts restent a faire, le niveau de la faim restant alarmant voire extremement alarmant dans 16 pays. Cette annee, le GHI se concentre sur un aspect particulier de la faim souvent neglige : la faim invisible.